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Posted: Thu Jul 12, 2012 2:29 pm
by Monty
I have a small quality control officer, montioring the wash down.
Early stages in the project, first job clear the shed and put in a bar fridge.
Posted: Thu Jul 12, 2012 7:25 pm
by Top-shaggy
Monty wrote:?......... and put in a bar fridge.
Great idea Monty!
Sounds like you will be very welcome on here especially if you like a single malt or five
Posted: Fri Jul 13, 2012 12:39 am
by Monty
Partial to a good scotch. Just reading the posts again, haven't had a good crack up in a long while. Looks like the quality control officer has noticed a spot I've missed in the clean.
Splitting the bottom end
Posted: Sat Jul 28, 2012 4:00 am
by Monty
Hi all just doing some resurch, how easy is it to plot the bottom end. I have found a lot of great inpo on the site. I'm not the best when it gets complicated so any tips would be helpfully
